Red Lobster Appetizers – Start Fresh
Red Lobster appetizers offer a delectable blend of ocean-fresh flavor, decadent textures, and filling portions, making them the ideal way to start your seafood dining experience. The appetizers on the Red Lobster menu are sure to satisfy any palate, whether you’re preparing for a multi-course meal or just dropping in for some drinks and snacks. Their appetizers offer a wide range of flavors and textures, including creamy seafood-stuffed mushrooms, cheesy dips, and crispy shrimp creations. The entire selection of Red Lobster appetizers is examined in this guide, along with costs, the best dishes to sample, do-it-yourself recipes, and easy choices for light cravings.
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Red Lobster Menu Appetizers with Prices [Full Menu]
| Appetizer Name | Description | Price (USD) |
|---|---|---|
| Lobster and Langostino Pizza | Thin-crust pizza topped with lobster meat, mozzarella, tomatoes, and basil | $12.99 |
| Parrot Isle Jumbo Coconut Shrimp | Hand-dipped shrimp, tossed in flaky coconut, fried golden, with piña colada sauce | $11.99 |
| Signature Jumbo Shrimp Cocktail | Chilled jumbo shrimp served with classic cocktail sauce | $10.49 |
| Mozzarella Cheesesticks | Golden-fried with a side of tangy marinara | $7.99 |
| Langostino Lobster-Artichoke Dip | A warm, creamy dip with langostino lobster, spinach, artichokes, served with tortilla chips | $11.49 |
| Crab-Stuffed Mushrooms | Oven-broiled mushrooms filled with signature seafood stuffing | $10.79 |
| White Wine and Garlic Mussels | Steamed in white wine, roasted garlic, and roasted tomatoes; with grilled artisan bread | $11.99 |
| House-Made Crab Cakes | Pan-seared and served with tartar sauce | $12.29 |
| Calamari and Vegetables | Hand-breaded calamari with red and green bell peppers, served with marinara and ranch | $10.99 |
| Bacon-Wrapped Sea Scallops | Grilled scallops wrapped in crispy bacon on a skewer | $13.99 |
| Stuffed Clam Duo | Baked clams filled with a breadcrumb seafood mix | $6.49 |
| New England Clam Chowder (Cup) | Classic creamy chowder with clams and potatoes | $5.99 |
| Lobster Bisque (Cup) | Rich and creamy bisque with sweet lobster meat | $6.99 |
| Seafood-Stuffed Pot Stickers | Pan-seared and served with soy-ginger sauce | $9.79 |
Best Appetizers at Red Lobster
These top-selling appetizers are crowd favorites and provide the ideal ratio of taste, portion size, and decadence if you’re unsure what to order. Both newcomers and regulars now have to try these.
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| Best Appetizer | Why It’s Popular |
|---|---|
| Lobster and Langostino Pizza | A flavorful fusion of pizza and lobster, this thin-crust delight is rich and filling. |
| Parrot Isle Jumbo Coconut Shrimp | A perfect combo of crispy, sweet, and savory; served with the iconic piña colada dip. |
| Langostino Lobster-Artichoke Dip | Creamy, cheesy, and perfect for sharing; it’s a go-to for seafood lovers. |
| Crab-Stuffed Mushrooms | Each bite is packed with creamy seafood stuffing and baked to perfection. |
| White Wine & Garlic Mussels | Elegant yet affordable, it comes with toasty bread to soak up the savory broth. |
Copycat Recipes Red Lobster Appetizers
Do you want to bring the magic of Red Lobster home with you? These are a few of the most well-liked Red Lobster appetizer replicas that home cooks have successfully made.
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| Copycat Recipe Name | Key Ingredients | Recipe Description |
|---|---|---|
| Langostino Lobster Pizza | Pizza crust, mozzarella, langostino lobster, diced tomatoes, basil | Bake for 10–12 mins at 400°F for crispy, seafood-rich pizza. |
| Coconut Shrimp with Piña Sauce | Jumbo shrimp, shredded coconut, breadcrumbs, pineapple juice, mayo | Fry shrimp until golden; mix pineapple sauce for dipping. |
| Crab-Stuffed Mushrooms | Button mushrooms, crab meat, cream cheese, garlic, breadcrumbs | Bake at 375°F for 20 mins until golden. |
| Lobster-Artichoke Dip | Langostino lobster, artichokes, spinach, cream cheese, parmesan | Bake until bubbly and serve with tortilla chips or bread. |
| Seafood Pot Stickers | Shrimp, scallops, soy sauce, wonton wrappers | Steam or pan-fry for 3–4 mins per side; serve with soy-ginger sauce. |
Simple Red Lobster Appetizers
There are times when you want something tasty, quick, and light. Although the ingredients and preparation for these Red Lobster appetizers are straightforward, the flavor is not sacrificed.
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| Simple Appetizer | Description |
|---|---|
| Mozzarella Cheesesticks | Simple and satisfying, these golden-fried cheesesticks are perfect for all ages. |
| Jumbo Shrimp Cocktail | No-fuss cold shrimp with zesty cocktail sauce—light and refreshing. |
| New England Clam Chowder (Cup) | A traditional and comforting soup, perfect as a starter or light meal. |
| Lobster Bisque (Cup) | Silky, rich, and flavorful, this soup is a luxurious yet small bite. |
| Stuffed Clam Duo | Baked and breadcrumb-topped, these clams are delicious in just two bites. |
Appetizers from Red Lobster are more than just appetizers; they’re tasty, shareable, and occasionally the meal’s high point. There is something for everyone on the menu, whether your craving is for light shrimp cocktail, cheesy stuffed mushrooms, or crispy coconut shrimp. Additionally, the imitation recipes let you recreate the Red Lobster experience at home if you’re a daring chef.
Their appetizer selection, which ranges from decadent to straightforward, is a must-have for any Red Lobster visit because it offers both flavor and value. You might discover your new favorite dish in the appetizer section the next time you dine at the famous seafood chain.
What are the Appetizers at Red Lobster?
A delectable assortment of appetizers is available at Red Lobster to start off your seafood meal. Their appetizer menu offers a variety of seafood classics and crowd-pleasing bites, whether you’re in the mood for something cheesy, crispy, or shareable. Red Lobster usually serves the following well-liked appetizers:
| Appetizer | Description |
|---|---|
| Lobster & Langostino Pizza | Crispy thin crust topped with langostino and Maine lobster meat, mozzarella, fresh tomatoes, and basil. |
| Mozzarella Cheesesticks | Golden-fried mozzarella sticks served with tangy marinara sauce. |
| Parrot Isle Jumbo Coconut Shrimp | Hand-dipped jumbo shrimp in flaky coconut, served with piña colada sauce. |
| Seafood-Stuffed Mushrooms | Fresh mushrooms stuffed with a blend of seafood and cheeses, then oven-broiled. |
| Bacon-Wrapped Sea Scallops | Sea scallops wrapped in crispy bacon and served with a brown butter glaze. |
| White Wine & Garlic Mussels | Steamed mussels in a white wine and roasted garlic broth, served with grilled artisan bread. |
| Crispy Green Beans (select locations) | Lightly battered and fried green beans served with jalapeño ranch. |
| Crab-Stuffed Shrimp Rangoon | Crispy fried wontons stuffed with crab and shrimp filling, served with sweet chili sauce. |
| Calamari | Tender calamari rings breaded and fried, served with marinara and jalapeño ranch. |
